"I'd be there for a week or two and that was basically to get the sugar levels back to where they should be."
"He was brilliant — there was no other way to describe my dad."
"Took him a couple of days, a week."
"There's no doubt that Stan in his backyard factory … he pushed the field along in a very accelerated manner."
"We call him an unsung hero because I believe he should be even more recognised for the work he did."