Photo shows A tangy mango Eton mes in a dessert glass showing all the layers of mango, whipped cream and meringue.
Photo shows Bowl of chickpea stew with potatoes, spinach, yoghurt, coriander, and roti on a woven placemat.
Photo shows A golden-brown focaccia with confit garlic, rosemary, and flaky salt, resting on a wooden board.
Photo shows A bowl of spaghetti bolognaise topped with grated parmesan, served with a fresh salad in the background.
Sun 20 AprSun 20 AprSun 20 Apr 2025 at 10:34pmPhoto shows A golden, flaky fish pie with decorative pastry details, fresh out of the oven and ready to serve.
Sun 20 AprSun 20 AprSun 20 Apr 2025 at 10:34pmPhoto shows A fresh iceberg lettuce salad topped with parmesan, dill, and chives, served on a blue-rimmed plate with wooden salad servers.
Sun 20 AprSun 20 AprSun 20 Apr 2025 at 10:34pmPhoto shows Bowl of roasted mushroom soup garnished with sliced mushrooms, cream, olive oil, and crostini on a woven placemat.
Sun 20 AprSun 20 AprSun 20 Apr 2025 at 10:34pmPhoto shows Rolled fruit straps on a plate, with apples, a pear, and maple syrup in the background.
Sun 20 AprSun 20 AprSun 20 Apr 2025 at 10:34pmPhoto shows Vegan pumpkin pie with a slice missing in a white pie dish.
Sun 20 AprSun 20 AprSun 20 Apr 2025 at 10:34pmPhoto shows An aerial view of a pile of golden crispy pasties garnished with green pea shoot alongside a small bowl of green creamy sauce.
Mon 14 AprMon 14 AprMon 14 Apr 2025 at 5:15amPhoto shows A baking tray of chocolate hot cross bun bread and butter pudding, with a serving removed and placed on a plate.
Sat 12 AprSat 12 AprSat 12 Apr 2025 at 10:00pmPhoto shows Upside-down dried pear cake with a slice cut out, glazed with syrup and topped with bay leaves.
Sat 12 AprSat 12 AprSat 12 Apr 2025 at 10:00pmPhoto shows A bowl of Tuscan tomato bread soup topped with parmesan, basil and a drizzle of green basil oil, served on layered plates
Sat 12 AprSat 12 AprSat 12 Apr 2025 at 10:00pmPhoto shows Earl Grey shortbread biscuits dipped in icing and garnished with dried cornflowers.
Sat 12 AprSat 12 AprSat 12 Apr 2025 at 10:00pmPhoto shows A pink bowl filled with creamy mussel chowder, garnished with fennel and a piece of crusty bread.
Sat 12 AprSat 12 AprSat 12 Apr 2025 at 10:00pmPhoto shows A bowl of coconut yellow soupy chicken curry with sweet potato, tofu, and fresh coriander.
Sat 12 AprSat 12 AprSat 12 Apr 2025 at 10:00pmPhoto shows Folded buckwheat crepe with egg, cheese, and prosciutto, topped with herbs and pistou.
Sun 13 AprSun 13 AprSun 13 Apr 2025 at 1:26amPhoto shows Plated dessert of fried ricotta with prunes, orange, pistachios, and syrup.
Sun 13 AprSun 13 AprSun 13 Apr 2025 at 1:25amPhoto shows Crispy kimchi corn fritters served with avocado, yoghurt, kimchi, and sliced spring onions on a pink plate.
Mon 14 AprMon 14 AprMon 14 Apr 2025 at 12:04amPhoto shows A colourful plate piled high with golden baked muhammara and feta pinwheels, surrounded by fresh garlic, feta, red peppers
Sat 12 AprSat 12 AprSat 12 Apr 2025 at 2:00amPhoto shows A piece of slow cooked lamb in a pot alongside lemon, fennel, potatoes and juices, topped with fresh green herbs.
Tue 8 AprTue 8 AprTue 8 Apr 2025 at 8:00pmPhoto shows A boy holding a plate topped with grilled kafta, with meat spread thinly on pita bread before it's grilled and ready to eat
Sun 6 AprSun 6 AprSun 6 Apr 2025 at 10:49pmPhoto shows A serving plate is topped with a light and fluffy lemon and coconut sliced, cut into bite size pieces